Product Segment

Vegetables & Leafy greens

Sustainability in horticulture

Everybody talks about sustainability. It’s a hot topic within the horticultural industry, rightly so if...

What does EN Volume for substrate mean?

EN Volume is a term that is often used when talking about the amount of...

Grower story: Beekenkamp Plants

This story is an excellent example of how we can achieve the best results when...

BVB Substrates products safe for food and medicine production

In this article, we’ll talk about how our BVB Substrates products are safe for the...

Grower story: Cuadraspania

Cuadraspania specialises in the production of a range of species of endives. In addition, they...

Grower story: Whole Leaf

Like Rindi Bristol from Whole Leaf in Canada shared: ”Using a great substrate from BVB...

BVB College: learning in a relaxed way

In 2014 we started organising masterclasses for growers under the BVB College concept. With these...

BVB College: Learn and become future-proof

Innovations and research are omnipresent within the horticultural sector. Growing becomes more and more demanding...

What’s happening in the root zone?

In this article we’ll investigate what chemical processes are taking place around the plant roots,...

Beneficial micro life in substrates

Let’s have a look at the micro life in substrates. Though soilless substrates originating from...

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